HEALTHY ATMOSPHERE


A healthy atmosphere starts from within.

Discover how our all-natural ingredients refresh both body and mind — so you can celebrate more often and feel your best.

Brewed simply with non-GMO malted barley, hops, hop extract, and natural spring water, Atmosphere keeps wellness at the heart of every pour.

Health Benefits of Hops

We brew Atmosphere 0.0 Pils with two classic non-GMO German hops: Herkules and Perle. Herkules, named after Hercules himself, is known for its bold bittering strength, while Perle brings a smooth, floral aroma. Beyond flavor, hops are naturally rich in beneficial plant compounds — traditionally valued for their calming, digestive, and antioxidant properties.


Here are some key health benefits of Hops:

1. Rich in antioxidants – hops contain natural compounds that help protect freshness and flavor.


2. Traditionally calming – hops have long been used in Europe for their naturally soothing properties.


3. Supports relaxation – often enjoyed in teas and tonics as part of a winding-down ritual.


4. Gentle on digestion – hops are known for their herbal, balancing qualities.

Health Benefits of Barley

We craft Atmosphere 0.0 Pils using premium non-GMO German barley, traditionally malted for purity and flavor. Barley is one of nature’s most nourishing grains — prized for its smooth body, golden color, and naturally beneficial nutrients. Beyond taste, it’s a grain known for promoting balance and vitality.


Here are some key health benefits of Barley:


  1. Rich in fiber and nutrients – naturally provides beta-glucans, vitamins, and minerals that support overall wellness.

  2. Supports heart health – beta-glucans in barley help maintain healthy cholesterol levels.

  3. Aids digestion – gentle, soluble fiber promotes gut balance and regularity.

  4. Natural energy source – complex carbohydrates release energy gradually, helping sustain you throughout the day.

  5. Non-GMO purity – ensures every sip stays true to nature, free from genetic modification.

Fun Facts of Non-Alcoholic Beer

German athletes widely use non-alcoholic beer as a recovery drink because it is an isotonic, containing beneficial polyphenols, and may reduce inflammation and infections. Studies by a German Olympic ski team's doctor show that consistent consumption of non-alcoholic beer can lower markers of inflammation and decrease the frequency and severity of upper respiratory infections in endurance athletes.

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